Quality control & handling
Verify physical quality and processing behaviour independently.
A representative lot sample is assessed against the signed contract. Inspection can cover colour, odour, moisture, calibration, foreign material, stones, other chickpea classes, mechanical damage, splits, green or shrivelled seeds, infestation and destination safety parameters.
Hydration, cooking time, firmness or canning performance are optional lot tests rather than implied guarantees. When required, the contract states sample mass, water, time, temperature, equipment, endpoint and reporting method so results can be compared fairly.
- Calibration method and unit recorded
- Representative or approved sample used
- Clean, dry and segregated handling
- Sealed counter-sample retained when agreed



